Knowing where our food comes from and the process it takes before reaching our customers is important to us. City Farm Company adopted those culinary traditions rooted in family generations.
Our dishes cultivate a southern chic culinary experience that is not only familiar, but also innovative in taste and presentation. The roots and traditions of our southern culinary road map runs rich through generations of family fostering from land. Those Ingredients grown fresh and picked daily to insure the integrity of taste and the quality of food. We continue those traditions by sourcing our scratch-made kitchen with ingredients from local farmers and artisans.